One of the many gems to have come from our recent Golden March challenge, these sultana and apple Golden Vegan Cookies have to be one of the most requested recipes yet!
These amazing golden baked treats come to us from the wonderful Miriam (@mealsbymiri), and lucky for us, she was more than happy to share her amazing recipe.
Miri is not only an incredibly warm and lovely vegan food blogger from Melbourne, she is also The Bircher Bar's first ambassador and we are super stoked to have her on board!
Read on below for the recipe!
Shape the mix into about 5 equal cookies and cook on 200 degrees for about 10mins
Boom - Golden Cookies are all yours! Give them a go and let us know what you think 😊 (@the_bircher_bar)